Cherry Rice Krispie Treats

If you’re looking for a fun and easy dessert that brings a smile to everyone’s face, these Cherry Rice Krispie Treats are just the thing! They’re quick to whip up and perfect for all kinds of occasions, whether you’re hosting a family gathering, preparing for the holidays, or just want a sweet snack to brighten your day. The delightful combo of cherry flavor and dark chocolate makes this treat simply irresistible!

What I love most about this recipe is how simple it is. You can involve the kids in the kitchen or whip it up solo during a busy weeknight. Trust me, once you taste these Cherry Rice Krispie Treats, you’ll find yourself making them again and again!

Why You’ll Love This Recipe

• Super Easy to Make: With just a few simple steps, you’ll have a delicious treat ready in no time!
• Family-Friendly Fun: Kids love mixing and pressing the treats into shape—it’s a great way to bond in the kitchen.
• Perfect for Any Occasion: Whether it’s a birthday party or just because, these treats are always a hit!
• No-Bake Delight: No need to turn on the oven! These treats come together quickly without any fuss.
• Delicious Flavor Combination: The sweet cherry and rich dark chocolate create a mouthwatering treat that everyone will adore.

Ingredients You’ll Need

These Cherry Rice Krispie Treats use simple, wholesome ingredients that are easy to find. Let’s gather what we need for this delightful dessert!

• 6 cups Rice Krispies cereal
• 10 ounces Ghirardelli dark chocolate melting wafers
• 6 tablespoons unsalted butter
• 16 ounces mini vegan marshmallows
• 1 ½ tablespoons cherry vegan gelatin powder (JELL-O, not sugar-free)
• Sprinkles (optional)

Variations

This recipe is wonderfully flexible! Feel free to get creative with it by trying out some of these fun variations:

• Add Nuts: Toss in some chopped walnuts or almonds for an extra crunch.
• Mix in Other Flavors: Replace cherry gelatin with raspberry or strawberry for a different fruity twist.
• Use White Chocolate: Swap dark chocolate for white chocolate if you prefer a sweeter topping.
• Go Gluten-Free: Substitute the Rice Krispies with certified gluten-free rice cereal.

How to Make Cherry Rice Krispie Treats

Step 1: Melt the Marshmallows

In a large saucepan over low heat, melt the 6 tablespoons of unsalted butter with the 16 ounces of mini vegan marshmallows. Stir constantly until everything is fully melted and smooth. This step is crucial as it creates that gooey texture we love in Rice Krispie treats!

Step 2: Add Cherry Flavoring

Once your marshmallow mixture is melted together, add in the 1 ½ tablespoons of cherry vegan gelatin powder. Mix well until it’s completely combined and smooth. This gives your treats that delightful cherry flavor that sets them apart!

Step 3: Fold in the Cereal

Gently fold in the 6 cups of Rice Krispies cereal until it’s well coated. It’s important to do this gently so you don’t crush the cereal too much—this keeps your treats nice and crispy!

Step 4: Press into Pan

Using a greased piece of wax paper or spatula, press the mixture firmly into a buttered 13×9 baking dish (or opt for a 9-inch square pan if you like thicker treats). Pressing evenly ensures your treats hold their shape when cut.

Step 5: Melt Dark Chocolate

Melt the 10 ounces of dark chocolate wafers according to package instructions. Once melted, spread it evenly over the top of your pressed mixture. The chocolate adds not only flavor but also a beautiful finish!

Step 6: Let Set

Allow your Cherry Rice Krispie Treats to set at room temperature for about one hour. This waiting time helps everything firm up nicely.

Step 7: Cut and Enjoy!

Once set, cut into squares and enjoy! These treats store beautifully in a covered container—if they last that long!

Now you’re ready to share these delightful Cherry Rice Krispie Treats with friends and family!

Pro Tips for Making Cherry Rice Krispie Treats

Making Cherry Rice Krispie Treats is a breeze, but these tips will ensure they turn out perfectly every time!

• Use Fresh Ingredients: Ensure your marshmallows and Rice Krispies are fresh for the best texture and flavor. Stale ingredients can lead to a less enjoyable treat.
• Grease Your Utensils: Lightly greasing your measuring cups and spatula will help prevent the sticky mixture from sticking, making it easier to handle.
• Don’t Overheat: Melt your butter and marshmallows over low heat to avoid burning. This helps maintain that soft, gooey texture we all love in Rice Krispie treats.
• Press Firmly: When pressing the mixture into the baking dish, use firm pressure to compact it. This helps the treats hold their shape better once cooled.
• Cool Completely: Allowing the treats to cool for a full hour before cutting ensures they set properly, making them easier to slice into perfect squares.

How to Serve Cherry Rice Krispie Treats

These delightful Cherry Rice Krispie Treats can be presented in various fun ways that make them even more appealing!

Garnishes

• Colored Sprinkles: A sprinkle of colorful toppings adds visual appeal and makes these treats festive for holidays or special occasions.
• Chopped Nuts: Adding some chopped almonds or walnuts gives an extra crunch and enhances the overall flavor profile.
• Drizzle of Chocolate: A light drizzle of melted chocolate over the top can elevate them even further, offering a rich contrast to the cherry flavor.

Side Dishes

• Fresh Fruit Salad: A refreshing fruit salad complements the sweetness of the treats while adding a healthy balance. Think strawberries, blueberries, and kiwi for vibrant colors!
• Vegan Yogurt Parfait: Layer some vegan yogurt with granola and berries for a delicious side that offers creamy and crunchy textures alongside your treats.
• Homemade Lemonade: A zesty homemade lemonade is perfect with these sweet bites; its tartness cuts through the richness of the chocolate.
• Veggie Platter with Hummus: For a savory balance, serve a colorful veggie platter with various dips like hummus or guacamole. It’s a great way to incorporate wholesome veggies into your snack spread.

With these serving ideas, you’ll be ready to impress friends and family with your Cherry Rice Krispie Treats! Enjoy your delicious creation!

Make Ahead and Storage

These Cherry Rice Krispie Treats are perfect for meal prep, allowing you to whip up a delightful batch ahead of time. They’re not only quick to make but also store well, making them an excellent choice for snacks or desserts throughout the week.

Storing Leftovers

• Store your treats in an airtight container at room temperature.
• They can last for up to one week if kept properly.
• Keep them away from direct sunlight or heat sources to maintain freshness.

Freezing

• Cut the treats into squares before freezing for easy access later.
• Wrap each square tightly in plastic wrap and place them in a freezer-safe bag.
• They can be frozen for up to three months. Just thaw them at room temperature when you’re ready to enjoy!

Reheating

• These treats are best enjoyed at room temperature, so there’s no need for reheating.
• If you prefer a warm treat, microwave them briefly (about 10-15 seconds) to soften slightly.

FAQs

Here are some common questions about Cherry Rice Krispie Treats that might help you out!

Can I use regular marshmallows instead of mini vegan marshmallows?

Yes! You can use any type of marshmallow you prefer, but make sure they are suitable for your dietary needs.

How do I make Cherry Rice Krispie Treats without vegan gelatin?

If you want to avoid gelatin altogether, consider using fruit purée or flavored extracts to add cherry flavor instead of gelatin powder.

How long do Cherry Rice Krispie Treats last?

When stored properly in an airtight container, these treats can last up to one week at room temperature.

Can I add other toppings to my Cherry Rice Krispie Treats?

Absolutely! Feel free to customize your treats with nuts, dried fruits, or different types of sprinkles for extra flair.

What makes these Cherry Rice Krispie Treats special?

The combination of dark chocolate and cherry flavor creates a deliciously rich and satisfying treat that’s perfect for any occasion!

Final Thoughts

I hope you find joy in making these delightful Cherry Rice Krispie Treats! They’re not just a tasty dessert; they’re a wonderful way to bring a bit of cheer into your day. Whether you’re sharing them at gatherings or enjoying them as a sweet snack at home, I’m sure you’ll love every bite. Happy cooking and enjoy this delightful treat!