Quick & Easy Orange Chicken

If you’re looking for a delicious meal that comes together in a flash, you’re in for a treat! This Quick & Easy Orange Chicken recipe is not only a family favorite but also a fantastic option for those busy weeknights when you want something comforting without spending hours in the kitchen. The crispy chicken tossed in bright, sweet and savory orange sauce will have everyone reaching for seconds!

This dish is perfect for any occasion, whether it’s a cozy dinner at home or a gathering with friends. Plus, it’s so much better than takeout—trust me, your taste buds will thank you!

Why You’ll Love This Recipe

• Quick preparation: This recipe is ready in just 30 minutes, making it ideal for busy weeknights.
• Family-friendly appeal: Kids and adults alike love the sweet and tangy flavors of this orange chicken.
• Simple ingredients: With just a handful of wholesome ingredients, you’ll have everything on hand to whip this up anytime.
• Customizable options: Feel free to adjust the spiciness or add your favorite veggies!
• Better-than-takeout taste: Enjoy that delightful restaurant flavor right at home!

Ingredients You’ll Need

Gathering simple, wholesome ingredients makes cooking more enjoyable. Here’s what you’ll need to make this Quick & Easy Orange Chicken:

For the Chicken

• 1 lb skinless boneless chicken thighs
• 1/4 cup cornstarch (or potato starch)
• 1/3 cup vegetable oil (or any neutral oil)

For the Sauce

• 1 cup orange juice (freshly-squeezed, pulp removed)
• 2 tbsp white vinegar (or rice vinegar / apple cider vinegar)
• 6 tbsp brown sugar
• 2 tbsp regular soy sauce (or light soy sauce)
• 2 garlic cloves (minced)
• 1/4 tsp ginger powder (or grated ginger)
• 1 tbsp cornstarch (or potato starch / tapioca starch)
• 1/2 tsp red chili flakes (optional)

For Garnish

• 1/2 green onion (finely chopped, optional garnish)
• 1 tbsp orange zest (grated, optional garnish)
• 1 tsp sesame seeds (toasted, optional garnish)

Variations

One of the best things about this Quick & Easy Orange Chicken recipe is how flexible it is! Here are some fun variations to consider:

• Swap the protein: Try using chicken breasts or even tofu for a vegetarian twist!
• Add some veggies: Toss in some bell peppers or broccoli for added nutrition and color.
• Experiment with citrus: Use lemon or lime juice instead of orange juice for a different zing.
• Make it spicy: Add more red chili flakes or some sliced jalapeños if you love heat!

How to Make Quick & Easy Orange Chicken

Step 1: Prepare the Sauce

In a small bowl, combine all the sauce ingredients: orange juice, vinegar, brown sugar, soy sauce, minced garlic, ginger powder, and cornstarch. Mixing these together creates that lovely balance of sweet and savory flavors that makes this dish so irresistible.

Step 2: Prepare the Chicken

Dice the chicken thighs into 1.5-inch cubes without patting them dry. The moisture helps the cornstarch adhere better. Remember, crispy coating equals perfectly golden fried chicken!

Step 3: Coat the Chicken

Transfer your diced chicken into a large mixing bowl and sprinkle with cornstarch. Toss until each piece is evenly coated. This step is crucial as it gives your chicken that delightful crunch when cooked.

Step 4: Fry the Chicken

Heat vegetable oil in a large pan over medium-high heat. Fry the coated chicken pieces in small batches until they are golden brown and crispy on both sides—about 6-8 minutes should do it! This ensures each piece cooks evenly without crowding.

Step 5: Drain Excess Oil

Once fried to perfection, transfer your chicken onto a wire rack or paper towel-lined plate to drain off excess oil. This helps keep your chicken crispy rather than soggy.

Step 6: Thicken the Sauce

In the same pan where you fried your chicken, pour in the prepared sauce and let it simmer on medium-high heat until thickened—about one minute. This step intensifies those amazing flavors!

Step 7: Combine and Serve

Add your crispy chicken back into the pan and toss gently to coat each piece in that luscious sauce. Garnish with orange zest, sesame seeds, and green onions if you like. Serve hot and enjoy every bite of this delightful meal!

Pro Tips for Making Quick & Easy Orange Chicken

Creating the perfect orange chicken at home is easier than you think! Here are some pro tips to ensure your dish turns out just right.

• Use Fresh Ingredients: Freshly-squeezed orange juice and zest will give your sauce a vibrant flavor that’s hard to replicate with store-bought products.
• Don’t Overcrowd the Pan: Fry the chicken in small batches to maintain the oil temperature, ensuring each piece gets crispy without steaming.
• Adjust Sweetness: If you prefer a less sweet dish, feel free to reduce the brown sugar. You can always add more later if needed!
• Experiment with Heat: If you’re a fan of spicy food, don’t hesitate to increase the red chili flakes. This adds a delightful kick that balances the sweetness of the orange sauce.
• Make It Ahead: This recipe is great for meal prep! Cook the chicken and sauce ahead of time, then reheat them together just before serving for an easy weeknight dinner.

How to Serve Quick & Easy Orange Chicken

Serving your Quick & Easy Orange Chicken can be just as fun as cooking it! Here are some ideas to present this delicious dish beautifully.

Garnishes

• Chopped Green Onions: Sprinkle finely chopped green onions on top for a fresh burst of flavor and color.
• Sesame Seeds: Toasted sesame seeds add a delightful crunch and nutty flavor that complements the orange sauce perfectly.

Side Dishes

• Steamed Jasmine Rice: Fluffy jasmine rice is a classic pairing that soaks up all that delicious orange sauce, making every bite satisfying.
• Stir-Fried Vegetables: A mix of bell peppers, broccoli, and snap peas tossed in soy sauce adds color and nutrition to your plate.
• Fried Rice: Create a simple fried rice using leftover rice, veggies, and scrambled eggs for a filling side that echoes Asian flavors.
• Cucumber Salad: A light cucumber salad with rice vinegar offers a refreshing contrast to the rich flavors of the chicken.

Enjoy experimenting with these serving suggestions, and make your Quick & Easy Orange Chicken an unforgettable meal!

Make Ahead and Storage

This Quick & Easy Orange Chicken is perfect for meal prep! You can make it ahead of time, store it, and enjoy a delicious homemade meal any day of the week.

Storing Leftovers

• Allow your orange chicken to cool completely before storing.
• Transfer the chicken into an airtight container.
• Store in the refrigerator for up to 3 days.

Freezing

• Let the chicken cool down thoroughly.
• Place it in a freezer-safe container or heavy-duty freezer bag.
• Label with the date and freeze for up to 2 months.

Reheating

• For best results, reheat in a skillet over medium heat until warmed through.
• If reheating from frozen, thaw overnight in the refrigerator before reheating.
• You can also use a microwave; just cover and heat in short intervals until hot.

FAQs

Here are some common questions about this recipe that might help you out!

Can I make Quick & Easy Orange Chicken without frying?

Absolutely! You can bake or air-fry the chicken pieces for a healthier option. Just coat them with cornstarch and cook until crispy.

How do I store leftovers of Quick & Easy Orange Chicken?

Simply transfer cooled leftovers into an airtight container and refrigerate for up to 3 days. You can also freeze them for longer storage!

Can I adjust the spiciness of the orange chicken?

Yes! If you prefer a milder flavor, you can omit the red chili flakes or reduce the amount used. Feel free to customize it to your taste!

What can I serve with Quick & Easy Orange Chicken?

This dish pairs wonderfully with steamed rice, quinoa, or stir-fried vegetables. It’s versatile enough to complement many side dishes!

Final Thoughts

I hope you find joy in making this Quick & Easy Orange Chicken as much as I do! It’s not just a meal; it’s an experience that brings family together around the dinner table. Whether it’s a busy weeknight or a special occasion, this dish is bound to impress. Enjoy every bite, and don’t hesitate to share your creations with me!