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Air Fryer Cream Cheese Wontons

Air Fryer Cream Cheese Wontons

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If you’re in search of a quick and delightful snack that everyone will love, Air Fryer Cream Cheese Wontons are your answer! These golden, crispy bites feature a luscious cream cheese filling complemented by scallions and garlic powder. Perfect for busy weeknights or family gatherings, they come together in just 15 minutes. The best part? They are highly customizable! Whether you want to add shredded chicken for protein or mix in some fresh veggies, the options are endless. Serve them with sweet chili sauce for a delicious dipping experience that will impress your guests. Dive into this easy and satisfying recipe today!

Ingredients

Scale
  • 8 oz. cream cheese (room temperature)
  • 3 Tablespoons chopped scallions
  • 1 Tablespoon low sodium soy sauce
  • 1 teaspoon garlic powder
  • 24 wonton wrappers
  • 1 large egg (for sealing)
  • Cooking spray

Instructions

  1. In a bowl, blend cream cheese, scallions, soy sauce, and garlic powder until smooth.
  2. In another bowl, whisk the egg until well combined.
  3. Place wonton wrappers on a clean surface. Add about 1 teaspoon of filling to the center of each wrapper. Wet the edges with egg wash and fold corners to seal tightly.
  4. Preheat the air fryer to 360°F.
  5. Lightly coat the air fryer basket with cooking spray and arrange wontons without overlapping. Spray tops lightly with cooking spray.
  6. Cook for 8-10 minutes until golden brown and crispy.

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