Air Fryer Garlic Parmesan Shrimp
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Delight in this easy Air Fryer Garlic Parmesan Shrimp recipe! Perfectly crispy and bursting with flavor. Try it today!
- Author: Gianna
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: Approximately 4 servings 1x
- Category: Dinner
- Method: Frying
- Cuisine: Italian
- 1 pound large shrimp, peeled and deveined
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- Lemon wedges for serving
- Preheat your air fryer to 400°F (200°C) for about 5 minutes.
- In a mixing bowl, combine shrimp with olive oil, minced garlic, paprika, salt, and black pepper.
- Sprinkle grated Parmesan cheese over the shrimp and toss until evenly coated.
- Lightly spray the air fryer basket with cooking spray and arrange the shrimp in a single layer.
- Cook in the air fryer for 6-8 minutes, shaking halfway through for even cooking.
- Serve on a platter garnished with fresh parsley and lemon wedges.
Nutrition
- Serving Size: 1/4 of the recipe (100g)
- Calories: 220
- Sugar: 0g
- Sodium: 450mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 150mg