Air Fryer Pizza Rolls
If you’re in the mood for a deliciously crispy snack that can elevate any gathering or cozy night in, look no further than Air Fryer Pizza Rolls! These delightful treats are filled with gooey mozzarella cheese and savory turkey pepperoni, all enveloped in a perfectly puffed dough. Not only are they quick and easy to prepare, but they also deliver a satisfying crunch without the excess grease of traditional frying methods. Ideal for game nights, movie marathons, or simply enjoying on your own, these pizza rolls are sure to delight everyone at the table. Customize them with your favorite fillings or spices to make them truly your own!
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 rolls 1x
- Category: Snack
- Method: Air Frying
- Cuisine: American
Ingredients
Scale
- Pizza dough (store-bought or homemade)
- 1 cup shredded mozzarella cheese
- 1 cup turkey pepperoni slices
- 1 tsp Italian seasoning
- Pinch of salt
- Olive oil (for spraying)
- Marinara sauce (for dipping)
Instructions
- Gather all ingredients and let pizza dough sit at room temperature for 20 minutes.
- Roll out dough to ¼ inch thickness and cut into 3×3 inch squares.
- Place mozzarella cheese and turkey pepperoni on each square, sprinkle with Italian seasoning and salt.
- Fold over filling, sealing edges well.
- Preheat air fryer to 375°F (190°C) for 5 minutes.
- Lightly spray air fryer basket with olive oil and arrange rolls in a single layer.
- Cook for 8-10 minutes, shaking halfway through until golden brown.
- Serve warm with marinara sauce.
Nutrition
- Serving Size: 1 roll
- Calories: 150
- Sugar: 1g
- Sodium: 320mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg