Air Fryer Salmon Bites (Lemon Garlic Butter)
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Enjoy tasty Air Fryer Salmon Bites (Lemon Garlic Butter) ready in just 20 minutes! Perfect for meal prep—try this simple recipe today!
- Author: Gianna
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Total Time: 17 minutes
- Yield: Serves approximately 4
- Category: Dinner
- Method: Frying
- Cuisine: American
- 1 pound skinless salmon filet (cut into 1-inch cubes)
- ½ teaspoon kosher salt
- ¼ teaspoon freshly ground black pepper
- 3 tablespoons melted butter
- 1 tablespoon lemon juice
- 3 garlic cloves (minced)
- Season the salmon cubes with kosher salt and black pepper in a mixing bowl.
- Add melted butter, lemon juice, and minced garlic to the bowl; toss until salmon is evenly coated.
- Preheat air fryer to 400°F (200°C). Place seasoned salmon in the basket and cook for 5 to 7 minutes until golden brown, avoiding overcrowding.
- Serve warm, drizzling any remaining garlic lemon butter over the top.
Nutrition
- Serving Size: 4 oz (113g)
- Calories: 236
- Sugar: 0g
- Sodium: 350mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 70mg