Bang Bang Chicken Bowl
Enjoy a delicious and versatile meal that’s quick to prepare, packed with tender chicken, vibrant vegetables, and a creamy sauce that adds just the right amount of spice. Perfect for busy weeknights or casual family gatherings. The beauty of this bowl lies in its adaptability—customize it with your favorite proteins and veggies for a meal that suits everyone’s taste.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Stir-Frying
- Cuisine: Asian
Ingredients
Scale
- 1 pound chicken breast
- 2 cups mixed vegetables (bell peppers, broccoli, snap peas)
- 2 cups rice (quinoa or brown rice can be used)
- 1/2 cup mayonnaise
- 1/4 cup sweet chili sauce
- 2 tablespoons sriracha
Instructions
- Cook the rice according to package instructions.
- While the rice cooks, heat oil in a skillet over medium-high heat. Cut chicken into bite-sized pieces, season lightly, and sauté until golden brown and cooked through (about 6-8 minutes).
- In the same pan, stir-fry mixed vegetables until tender-crisp (about 3-4 minutes).
- In a small bowl, whisk together mayonnaise, sweet chili sauce, and sriracha.
- Assemble each bowl with rice at the base, topped with chicken and vegetables, then drizzle with sauce.
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 570
- Sugar: 6g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 4g
- Unsaturated Fat: 24g
- Trans Fat: 0g
- Carbohydrates: 54g
- Fiber: 4g
- Protein: 35g
- Cholesterol: 95mg
Find it online: https://kitchenmealplan.com/bang-bang-chicken-bowl/