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Best Blackstone Egg Roll in a Bowl

Best Blackstone Egg Roll in a Bowl
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Experience the delightful flavors of the Best Blackstone Egg Roll in a Bowl, a comforting dish that captures all the essence of traditional egg rolls without the hassle of rolling. This quick and easy recipe is perfect for busy weeknights or meal prepping, allowing you to savor a satisfying bowl filled with savory beef or chicken and vibrant vegetables. With a preparation time of just 10 minutes and a cooking time of 8 minutes, you’ll have dinner ready in no time! Ideal for family gatherings or casual meals with friends, this egg roll bowl is customizable to suit everyone’s tastes. Enjoy it warm, topped with fresh garnishes for an extra burst of flavor!

Ingredients

Scale
  • Cooking oil
  • 1 diced onion
  • 1 pound minced beef or chicken
  • 1/3 cup soy sauce
  • 1 tablespoon ginger paste
  • 1 tablespoon garlic paste
  • 1 tablespoon rice vinegar or lime juice
  • 1 package (9.5 oz) Asian salad mix
  • 1/2 cup grated carrots
  • 1/4 cup freshly chopped cilantro
  • 1/4 cup sliced green onions

Instructions

  1. Heat your Blackstone griddle over medium-high heat and add cooking oil.
  2. Sauté the diced onion until translucent (about 2-3 minutes).
  3. Add minced beef or chicken and cook until no longer pink (5-6 minutes).
  4. Stir in soy sauce, ginger paste, garlic paste, rice vinegar, salt, and pepper; mix well.
  5. Incorporate the Asian salad mix and grated carrots; heat through for 2-3 minutes.
  6. Top with chopped cilantro and sliced green onions before serving.

Nutrition

Find it online: https://kitchenmealplan.com/best-blackstone-egg-roll-in-a-bowl/