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Caprese Chicken Recipe

Caprese Chicken Recipe
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Indulge in the vibrant flavors of summer with this easy Caprese Chicken Recipe that transforms simple ingredients into a delightful dish. Picture succulent chicken breasts grilled to perfection and topped with creamy mozzarella, juicy vine-ripened tomatoes, and fresh basil. A drizzle of rich balsamic vinegar ties it all together, creating a comforting yet elegant meal perfect for cozy weeknights or festive gatherings. Not only is this dish visually stunning, but it’s also packed with nutrition, making it a family favorite that everyone will love. Whether you’re entertaining guests or enjoying a quiet dinner at home, this recipe promises to elevate your dining experience.

Ingredients

Scale
  • 4 chicken breasts (5–7 oz each)
  • 2 tsp Italian seasoning
  • 2 tsp sea salt
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp cracked black pepper
  • 1 tbsp olive oil
  • 8 oz fresh mozzarella (sliced)
  • 2 vine-ripened tomatoes (sliced)
  • Fresh basil (to taste)
  • Aged balsamic vinegar or glaze (to taste)

Instructions

  1. Preheat your grill or grill pan over high heat.
  2. Pound chicken breasts to an even thickness of about 1 inch.
  3. In a bowl, mix Italian seasoning, sea salt, garlic powder, onion powder, and black pepper.
  4. Brush olive oil on both sides of the chicken and season generously with the spice mixture.
  5. Grill chicken for about 5-6 minutes on each side until golden brown and cooked through (internal temperature should reach 165°F).
  6. During the last few minutes of grilling, top each piece of chicken with mozzarella slices to melt.
  7. Once melted, remove from heat and layer tomato slices on top, followed by torn basil leaves.
  8. Drizzle with balsamic vinegar before serving.

Nutrition

Find it online: https://kitchenmealplan.com/caprese-chicken-recipe/