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Caramel Apple Slices

Caramel Apple Slices

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Indulge in the delightful experience of Caramel Apple Slices—a tasty treat that combines crisp apple slices with a smooth and rich homemade caramel sauce. This easy-to-make dessert is perfect for any occasion, whether it’s a cozy family night or a festive gathering. The joy of dipping fresh apple wedges into warm caramel creates a fun and interactive treat that everyone will love. Plus, you can customize it with your favorite toppings like nuts and chocolate for an added twist. In just 15 minutes, you can create this deliciously satisfying dessert that will bring smiles to all faces!

Ingredients

Scale
  • 1 ½ cups granulated sugar
  • ½ cup water
  • ¼ teaspoon kosher salt
  • ¾ cup heavy cream
  • 1 tablespoon cold unsalted butter
  • 6 medium apples (washed and sliced)
  • 6 oz. dark chocolate chips (optional)
  • 1 tablespoon oil (for melting chocolate)
  • ½ cup chopped nuts (optional)

Instructions

  1. In a saucepan over medium heat, combine sugar and water. Stir until dissolved. Allow to boil until golden brown, about 8-10 minutes.
  2. Carefully add heavy cream while stirring continuously—expect bubbling! Mix in cold butter until combined.
  3. Slice apples into wedges and arrange them on a platter.
  4. Dip each apple slice into the caramel sauce, ensuring even coating. If desired, sprinkle with nuts before the caramel sets.

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