Cheesy Garlic Bread
Indulge in the irresistible taste of Cheesy Garlic Bread, a delightful combination of crispy French bread topped with aromatic garlic butter and lots of gooey cheese. Perfect as an appetizer or side dish, this easy-to-make recipe comes together in just 20 minutes, making it ideal for busy weeknights or gatherings where you want to impress without spending hours in the kitchen. Everyone will love reaching for this cheesy delight, whether it’s paired with pasta, served at a barbecue, or enjoyed as a snack while watching a movie. Let’s make this simple yet satisfying dish that is sure to become a family favorite!
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Yield: Serves 8
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 pound fresh French bread
- ½ cup unsalted butter
- 4–5 cloves garlic
- 1 teaspoon Italian seasoning
- â…“ cup freshly grated Parmesan cheese
- 3 cups shredded mozzarella cheese
Instructions
- Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Slice the French bread in half lengthwise and place cut-side up on the baking sheet.
- In a microwave-safe bowl, melt the butter, then stir in minced garlic and Italian seasoning.
- Brush the garlic butter evenly over both halves of bread.
- Sprinkle â…“ cup Parmesan cheese over the bread, then pile on the mozzarella.
- Bake for about 12 minutes until melted; broil for an additional 2–3 minutes for extra crispiness if desired.
- Garnish with fresh herbs and serve warm.
Nutrition
- Serving Size: 1 slice (80g)
- Calories: 250
- Sugar: 0g
- Sodium: 380mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 40mg
Find it online: https://kitchenmealplan.com/cheesy-garlic-bread/