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Cherry Balls

Cherry Bourbon Balls

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If you’re searching for a delightful treat that’s easy to whip up and sure to impress, look no further than these Cherry Balls. These scrumptious bites are made with a blend of finely chopped pecans, sweet maraschino cherries, and coated in rich semi-sweet chocolate. Perfect for holiday celebrations or just as a sweet indulgence, these balls strike the right balance between crunchy and smooth while delivering an irresistible flavor experience that keeps everyone coming back for more.

Ingredients

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  • ¾ cup finely chopped pecans
  • ¼ cup cherry juice
  • ¼ cup finely chopped maraschino cherries
  • ½ cup butter (softened)
  • 4 cups powdered sugar
  • 3 cups semi-sweet chocolate chips
  • 2 tablespoons coconut oil

Instructions

  1. In a bowl, mix the finely chopped pecans with cherry juice. Let sit for at least one hour.
  2. Cream softened butter and gradually beat in powdered sugar until fluffy.
  3. Stir in the pecan mixture and chopped maraschino cherries until well combined.
  4. Shape into 1-inch balls, cover, and chill for an hour.
  5. Melt chocolate chips with coconut oil in a saucepan over low heat.
  6. Dip each chilled ball into melted chocolate until fully coated, then place on parchment-lined tray.
  7. Chill until set before serving.

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