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Chicken Caesar Sandwiches

Chicken Caesar Sandwiches
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Chicken Caesar Sandwiches are a delightful fusion of crispy chicken, fresh romaine lettuce, and creamy dressing, all nestled in warm, buttery hoagie rolls. This easy-to-make recipe comes together in under 30 minutes, making it a perfect choice for busy weeknights or casual gatherings with family and friends. With the satisfying crunch of chicken and the rich flavors of garlic butter, this sandwich will quickly become a household favorite. Plus, it’s fully customizable to suit your taste preferences!

Ingredients

Scale
  • 2 chicken breasts
  • ¼ cup mayonnaise
  • ¼ cup sour cream or Greek yogurt
  • 4 hoagies or baguette
  • 3–4 cups romaine lettuce (chopped)
  • 2–3 cloves garlic
  • 1/4 cup finely grated Parmesan cheese
  • 1 egg whisked with a splash of milk
  • ¼ teaspoon EACH garlic powder, salt, pepper
  • ½ cup breadcrumbs
  • ½ cup Panko
  • Vegetable oil for frying
  • 4 Tablespoons salted butter (slightly melted)
  • 2–3 Tablespoons chopped fresh parsley
  • 1 Tablespoon lemon juice
  • 1 teaspoon Dijon Mustard
  • 1 teaspoon anchovy paste
  • Salt & pepper (to taste)

Instructions

  1. Slice chicken breasts horizontally into cutlets. In one bowl, whisk an egg with milk, garlic powder, salt, and pepper. In another bowl, mix breadcrumbs and Panko. Dip each cutlet in the egg mixture and coat with breadcrumbs. Fry in vegetable oil over medium-high heat until golden brown (about 5 minutes). Drain on paper towels.
  2. Mix melted butter with minced garlic and parsley. Spread on halved hoagies and toast in the oven at 450°F for 3-4 minutes until golden.
  3. In a bowl or jar, combine mayonnaise, sour cream or Greek yogurt, Parmesan cheese, lemon juice, Dijon mustard, grated garlic, salt, and pepper to create the dressing.
  4. Assemble sandwiches by layering crispy chicken cutlets and dressed romaine lettuce on toasted hoagies. Serve immediately.

Nutrition

Find it online: https://kitchenmealplan.com/chicken-caesar-sandwiches/