Coffee-Infused Brown Sugar Cookies
Indulge in the delightful experience of baking with these Coffee-Infused Brown Sugar Cookies. This recipe brings together rich brown sugar and robust coffee, creating a soft, chewy cookie that envelops your senses in warmth and nostalgia. Perfect for sharing with friends or enjoying during a quiet moment, these cookies combine tradition and innovation. Each bite offers a symphony of flavors that awaken your taste buds, making them an irresistible treat for any occasion. Whether paired with a warm cup of coffee or savored on their own, these cookies promise to be a beloved addition to your dessert repertoire.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter (226g)
- 1 ¼ cups packed brown sugar
- 2 tbsp instant coffee or espresso powder
- 1 large egg
- 1 tsp vanilla extract
- 2 cups all-purpose flour
- ½ tsp baking soda
- ½ tsp salt
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Cream together softened butter and packed brown sugar in a mixing bowl until light and fluffy (about 3 minutes).
- Add the instant coffee, egg, and vanilla extract to the mixture, blending until smooth.
- In another bowl, whisk together flour, baking soda, and salt.
- Gradually fold the dry ingredients into the wet mixture until just combined.
- Roll dough into 1-inch balls and place them on the prepared baking sheet about 2 inches apart.
- Bake for 9-10 minutes until edges are golden but centers remain soft. Let cool on the sheet for 5 minutes before transferring to a wire rack.
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 8g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 20mg
Find it online: https://kitchenmealplan.com/coffee-infused-brown-sugar-cookies/