Comforting Loaded Baked Potato Soup
Warm up with this Comforting Loaded Baked Potato Soup that’s rich, creamy, and packed with flavor! Perfect for chilly evenings or busy weeknights, this soup combines velvety potatoes with savory seasonings and delicious toppings that will have your family asking for seconds. The aroma of sautéed onions and garlic fills your kitchen as you prepare this delightful dish. Plus, it’s simple to make and can easily be customized with your favorite toppings or extra veggies. Whether you’re meal prepping for the week or enjoying a cozy dinner, this loaded potato soup is the ultimate comfort food.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Soup
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
- 4 large russet potatoes
- 4 cups chicken broth or vegetable broth
- 1 cup heavy cream
- 1 cup sharp cheddar cheese, shredded
- 1 medium onion
- 3 cloves garlic
- 4 slices turkey bacon, crumbled
- 1/4 cup green onions, chopped
- Salt and pepper to taste
- 2 tablespoons olive oil
- 1 teaspoon dried thyme
- 1/2 teaspoon smoked paprika
Instructions
- Sauté diced onion in olive oil over medium heat until soft. Add minced garlic and cook until fragrant.
- Stir in diced potatoes, broth, thyme, smoked paprika, salt, and pepper; bring to a boil then simmer for 15-20 minutes until tender.
- Blend the mixture to your desired consistency using an immersion blender.
- Stir in heavy cream and cheese over low heat until melted.
- Serve topped with crumbled turkey bacon and green onions.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 320
- Sugar: 2g
- Sodium: 590mg
- Fat: 21g
- Saturated Fat: 12g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 3g
- Protein: 7g
- Cholesterol: 45mg
Find it online: https://kitchenmealplan.com/comforting-loaded-baked-potato-soup/