Cookies and Cream Oreo Protein Balls
Indulge in the delightful taste of Cookies and Cream Oreo Protein Balls—a guilt-free treat that perfectly balances sweetness and nutrition! These easy-to-make snacks are packed with protein, making them ideal for anyone craving a quick energy boost or a sweet dessert. With just a handful of wholesome ingredients, you can whip up these delicious bites in no time. Perfect for meal prep, they store well in the fridge or freezer, ensuring you always have a satisfying snack on hand. Enjoy them after workouts, as an afternoon pick-me-up, or as a sweet treat to share with family and friends.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1/2 cup vanilla protein powder
- 1/4 cup coconut flour
- 3 Tbsp monk fruit sweetener (or preferred granulated sugar)
- 6 Tbsp cream cheese (or dairy-free alternative)
- 4 crushed Oreo cookies (gluten-free if desired)
- 3–4 Tbsp melted white chocolate chips (optional)
Instructions
- In a mixing bowl, combine all ingredients except melted white chocolate. Mix until well combined; adjust consistency with coconut flour or almond milk as needed.
- Roll mixture into tablespoon-sized balls and place on a baking sheet. Refrigerate for 15 minutes to firm up.
- If desired, drizzle melted white chocolate over chilled protein balls for added sweetness.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 5g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 10mg