Creamy White Chicken Lasagna Soup
Indulge in a warm bowl of Creamy White Chicken Lasagna Soup, a delightful and hearty twist on traditional lasagna that’s perfect for cozy nights or family gatherings. This rich, creamy dish blends tender chicken, flavorful cheeses, and comforting spices into a luscious soup that warms the soul. With just 15 minutes of prep time, it’s easy to make and highly customizable with your favorite vegetables or proteins. Serve it alongside crusty bread for dipping or garnish with fresh herbs for an elevated touch. Whether you’re enjoying it on a chilly evening or serving it at a special occasion, this soup is destined to be your new go-to recipe.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Dinner
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 2 cups cooked shredded organic chicken breasts
- 6 strips candied bacon
- 8–9 broken lasagna noodles
- 5 cups organic chicken stock
- 1 cup organic heavy cream
- 1½ cups grated mozzarella cheese
- 1 cup grated parmesan cheese
- Chopped kale
Instructions
- Cook the candied bacon in a large pot until crispy; drain on paper towels.
- In the same pot, heat olive oil and butter over medium heat; sauté chopped onion and minced garlic until translucent.
- Add seasonings (Italian seasoning, salt, pepper, smoked paprika, garlic powder) and mix well.
- Sprinkle flour into the pot while stirring; gradually whisk in chicken stock until smooth.
- Stir in heavy cream and white wine; simmer until slightly thickened.
- Add broken lasagna noodles and shredded chicken; cook until noodles are tender.
- Stir in mozzarella cheese, parmesan cheese, and kale; heat through until cheese is melted.
Nutrition
- Serving Size: 1 cup (245g)
- Calories: 480
- Sugar: 2g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 23g
- Cholesterol: 100mg
Find it online: https://kitchenmealplan.com/creamy-white-chicken-lasagna-soup/