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Deep-Fried Strawberry Cheesecake Stuffed Wonton Bites: Irresistibly Crispy!

Deep-Fried Strawberry Cheesecake Stuffed Wonton Bites: Irresistibly Crispy!

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Indulge in the delightful decadence of Deep-Fried Strawberry Cheesecake Stuffed Wonton Bites: Irresistibly Crispy! These bite-sized treats combine the creamy goodness of cheesecake with the satisfying crunch of fried wontons, making them perfect for family gatherings or a special dessert after dinner. With a luscious strawberry filling enveloped in crispy wrappers, these wonton bites are sure to become a favorite. They are not only easy to make but also highly customizable, allowing you to create your own unique flavors. Gather your ingredients and get ready to impress your friends and family with this irresistible dessert!

Ingredients

Scale
  • 8 oz cream cheese, softened
  • ¼ cup powdered sugar
  • ½ tsp vanilla extract
  • ¼ cup strawberry jam or preserves
  • 2024 wonton wrappers
  • Vegetable oil (for frying)
  • Whipped cream (for serving)

Instructions

  1. In a bowl, mix cream cheese, powdered sugar, and vanilla until smooth.
  2. Stir in strawberry jam and diced fresh strawberries if desired.
  3. Lay a wonton wrapper flat; scoop 1 teaspoon of filling into the center.
  4. Moisten edges with water, fold over to seal tightly.
  5. Heat vegetable oil in a deep skillet to 350°F (175°C).
  6. Fry wontons in batches for 1-2 minutes per side until golden brown.
  7. Drain on paper towels; serve warm with whipped cream and extra strawberry sauce.

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