Dill Pickle Parmesan Chicken
Discover the delightful flavors of Dill Pickle Parmesan Chicken, a quick and easy dinner recipe that is sure to become a family favorite. This dish features juicy chicken breasts coated in tangy dill pickle ranch dressing and topped with a crispy Parmesan breadcrumb crust, all made effortlessly in your air fryer. Perfect for busy weeknights or special gatherings, this recipe combines the zesty taste of dill pickles with savory Parmesan for an exciting twist on classic chicken. With minimal prep time and mess, you’ll love how this dish brings comfort and joy to your dinner table!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 3 boneless skinless chicken breasts (about 1 ½ pounds)
- ½ cup dill pickle ranch dressing
- 1 cup grated Parmesan cheese
- 3 tablespoons plain breadcrumbs
- Fresh dill (for garnish)
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon paprika
Instructions
- In a small bowl, mix kosher salt, black pepper, garlic powder, onion powder, and paprika.
- Season chicken breasts evenly with the spice mixture.
- Combine dill pickle ranch dressing with ½ cup of grated Parmesan cheese and spread over the chicken.
- In another bowl, mix remaining Parmesan cheese with breadcrumbs; sprinkle evenly over the dressed chicken.
- Place chicken in air fryer basket and cook at 375°F for 8-10 minutes or until internal temperature reaches 165°F.
- Let rest for 5 minutes before garnishing with fresh dill and serving.
Nutrition
- Serving Size: 1 chicken breast (approx. 113g)
- Calories: 290
- Sugar: 2g
- Sodium: 750mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg
Find it online: https://kitchenmealplan.com/dill-pickle-parmesan-chicken-recipe/