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Easy Sausage and Cabbage Stir Fry

Easy Sausage and Cabbage Stir Fry

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Looking for a quick, delicious meal that the entire family will adore? This Easy Sausage and Cabbage Stir Fry is the answer! Ready in under 30 minutes, this dish combines tender cabbage with flavorful smoked sausage, creating a comforting medley that is perfect for busy weeknights or casual gatherings. Its versatility allows you to customize it with your favorite vegetables or proteins, making it a staple in your kitchen. Packed with wholesome ingredients and easy to prepare, this one-pan wonder guarantees minimal cleanup and maximum enjoyment. Dive into this heartwarming dish tonight!

Ingredients

Scale
  • 200 g smoked sausage (sliced)
  • 400 g medium cabbage (thinly sliced)
  • 150 g medium onion (sliced)
  • 2 cloves garlic (minced)
  • 2 tbsp olive oil
  • 150 g bell pepper (sliced, optional)
  • 100 g carrot (julienned, optional)
  • 2 tbsp soy sauce
  • 1 tsp sesame oil
  • 1 tsp honey (optional)
  • pinch of chili flakes

Instructions

  1. Prepare all ingredients by slicing the sausage, cabbage, onion, and veggies. Mince the garlic.
  2. Heat olive oil in a large skillet over medium heat. Sauté the sliced sausage until slightly browned.
  3. Add onion and garlic; cook until onions are translucent. Stir in cabbage and optional veggies; cook until tender.
  4. Pour in the soy sauce, sesame oil, honey (if using), and chili flakes. Mix well and let simmer for a few minutes.
  5. Serve warm on its own or over rice.

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