Name: Edible Moss Recipe
Prep time: 15 min
Total time: 15 min
Yield: Approximately ten servings
Cuisine: N/A
Ingredients: 9 whole graham crackers (crushed); 1-2 tablespoons white grape juice (or clear vanilla extract); Green gel food coloring

Edible Moss Recipe

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Create stunning desserts with our Edible Moss Recipe! It’s easy and fun—perfect for sprucing up cookies and cakes. Try it today!

Author: Gianna
Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: Approximately ten servings 1x
Category: Dessert
Method: Baking
Cuisine: N/A

Ingredients

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9 whole graham crackers (crushed)
1–2 tablespoons white grape juice (or clear vanilla extract)
Green gel food coloring

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Instructions

Begin by crushing the graham crackers into fine crumbs using a food processor or a rolling pin.
In a mixing bowl, blend the crushed crackers with 1 tablespoon of white grape juice and add green gel food coloring until you achieve your desired shade.
Gently mix until the color is evenly distributed; adjust moisture or color as needed.
Spread the mixture onto a parchment-lined baking sheet and let it sit at room temperature for 15-20 minutes to firm up.

Nutrition

Serving Size: 1/10 of recipe (about 25g)
Calories: 100
Sugar: 5g
Sodium: 30mg
Fat: 2g
Saturated Fat: 0.5g
Unsaturated Fat: 1g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 1g
Protein: 2g
Cholesterol: 0mg

Find it online: https://kitchenmealplan.com/edible-moss-recipe/