Flavorful Whole30 Enchiladas
If you’re craving a comforting meal that’s both delicious and compliant with Whole30 guidelines, these Flavorful Whole30 Enchiladas are the perfect choice. Bursting with vibrant ingredients and rich flavors, this dish is not only easy to prepare but also ideal for busy weeknights or cozy gatherings. Within just 40 minutes, you can serve up a meal that pleases the whole family. With customizable filling options, you can adapt this recipe to suit your taste preferences or dietary needs, ensuring everyone leaves the table satisfied.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: Mexican
Ingredients
Scale
- 2 tablespoons avocado or olive oil
- 1 medium onion, chopped
- 3 garlic cloves, finely chopped
- 1 red bell pepper, chopped
- 2 cups cooked chicken, shredded
- 1 can (4 oz) diced green chiles
- Sea salt and black pepper
- 15 ounces red enchilada sauce (Siete Foods)
- 8–10 cassava flour tortillas (Siete Foods)
- 1 1/2 cups non-dairy cheddar cheese shreds
Instructions
- Heat avocado or olive oil in a skillet over medium heat. Sauté onion until translucent, then add garlic and red bell pepper until tender.
- Stir in shredded chicken, diced green chiles, salt, and pepper. Mix for about 5 minutes.
- Preheat oven to 375°F (190°C). Spread enchilada sauce in a baking dish. Fill each tortilla with the mixture and roll tightly.
- Place rolled tortillas seam-side down in the dish. Pour remaining sauce on top and sprinkle with non-dairy cheese.
- Bake for about 25 minutes or until golden brown and bubbly.
Nutrition
- Serving Size: 2 enchiladas (250g)
- Calories: 360
- Sugar: 4g
- Sodium: 680mg
- Fat: 16g
- Saturated Fat: 5g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 6g
- Protein: 22g
- Cholesterol: 65mg
Find it online: https://kitchenmealplan.com/flavorful-whole30-enchiladas/