Goat Cheese Stuffed Dates
If you’re looking for a delightful appetizer that combines sweet and savory flavors, then you’re in for a treat with these Goat Cheese Stuffed Dates! They are the perfect little bites that pack a punch of flavor and are sure to impress your friends and family. This recipe is special to me because it’s not only easy to make but also brings everyone together around the table. Whether it’s for a busy weeknight, a cozy family gathering, or even a festive holiday party, these stuffed dates will always steal the show.
Just imagine sinking your teeth into that creamy goat cheese while enjoying the natural sweetness of the dates. It’s comfort food at its finest! Let’s dive into why you’ll absolutely love this recipe.
Why You’ll Love This Recipe
- Quick and Easy: With just three ingredients and about 20 minutes from start to finish, you can whip these up in no time!
- Family-Friendly: Kids and adults alike will adore this snack. It’s a fun way to introduce new flavors without overwhelming anyone.
- Make-Ahead Convenience: These goat cheese stuffed dates can be prepared ahead of time; simply air fry them right before serving.
- Flavorful Delight: The combination of creamy goat cheese and sweet dates creates an irresistible taste that keeps everyone coming back for more.

Ingredients You’ll Need
Let’s gather our simple, wholesome ingredients for this delightful recipe. You won’t need anything fancy—just some everyday staples that come together beautifully!
For the Goat Cheese Stuffed Dates
- 18 medium dates
- 9 slices bacon
- 4 oz goat cheese
Variations
The beauty of this recipe lies in its flexibility! Feel free to get creative and mix things up based on your preferences or what you have on hand.
- Swap the cheese: Try using feta or cream cheese instead for a different flavor profile.
- Add herbs: Mixing in fresh herbs like thyme or rosemary with the goat cheese adds a lovely aromatic touch.
- Change up the wrap: If you’re seeking a lighter option, consider wrapping them in turkey bacon or skipping the wrap altogether!
- Drizzle some honey: A drizzle of honey over the stuffed dates before serving adds an extra layer of sweetness that complements the flavors perfectly.
How to Make Goat Cheese Stuffed Dates
Step 1: Prepare the Dates
Start by using a small knife to cut a slit in each date. This step is essential as it allows us to remove the pit easily. Simply discard the pits once removed.
Step 2: Stuff with Goat Cheese
Next, fill each date with goat cheese. Spreading it inside creates that wonderful creamy texture we all love. The rich flavor of goat cheese pairs so well with the natural sweetness of dates.
Step 3: Wrap with Bacon
Now, cut each slice of bacon in half and wrap it around each stuffed date. You can use a toothpick to secure it, but it’s not necessary since they hold together well during cooking. This wrapping brings out that savory crunch we crave!
Step 4: Air Fry to Perfection
Finally, place your wrapped dates in an air fryer set at 360°F for about 12 minutes. Be sure to flip them halfway through cooking. This ensures even crispness on all sides and lets those flavors meld beautifully!
And there you have it! These Goat Cheese Stuffed Dates are ready to be enjoyed. They make for a fantastic appetizer that is sure to please any crowd!
Pro Tips for Making Goat Cheese Stuffed Dates
Creating the perfect goat cheese stuffed dates is a breeze with these handy tips!
- Choose fresh dates: Fresh, plump dates are sweeter and more flavorful, enhancing the overall taste of your appetizer.
- Use room temperature goat cheese: This makes it easier to spread inside the dates, ensuring a smooth and creamy filling that blends beautifully with the sweetness of the dates.
- Experiment with spices: Adding a pinch of black pepper or smoked paprika to the goat cheese can elevate the flavor profile, providing a delightful kick that complements the sweetness.
- Don’t overcrowd the air fryer: For even cooking and perfect crispiness, ensure there’s enough space between each date in the air fryer basket.
- Serve immediately for best results: These stuffed dates are best enjoyed fresh out of the air fryer when they’re warm, gooey, and oh-so-delicious!
How to Serve Goat Cheese Stuffed Dates
Presenting your goat cheese stuffed dates beautifully can make them even more inviting. Here are some ideas to help you serve these delightful bites.
Garnishes
- Chopped fresh herbs: A sprinkle of chopped parsley or cilantro adds a pop of color and freshness that brightens up your dish.
- Drizzle of honey: A light drizzle of honey not only enhances sweetness but also creates an appealing visual contrast on your platter.
Side Dishes
- Mixed greens salad: A light salad with mixed greens, cherry tomatoes, and a lemon vinaigrette offers a refreshing contrast to the richness of the stuffed dates.
- Olive tapenade: The salty tang of olive tapenade pairs wonderfully with sweet flavors, adding depth to your appetizer spread.
- Grilled vegetables: Colorful grilled veggies such as bell peppers and zucchini add a healthy and vibrant touch that balances the richness of the bacon-wrapped dates.
- Hummus platter: A side of hummus with pita chips or fresh veggies provides a creamy texture that complements the goat cheese while offering additional dipping options for your guests.
With these serving tips and ideas, your goat cheese stuffed dates will truly shine at any gathering! Enjoy sharing this delightful treat with family and friends.

Make Ahead and Storage
This Goat Cheese Stuffed Dates recipe is perfect for meal prep, allowing you to enjoy delicious bites whenever you crave them! You can easily prepare them in advance, making your hosting duties a breeze.
Storing Leftovers
- Place any leftover stuffed dates in an airtight container.
- Store them in the refrigerator for up to 3 days.
- Reheat gently before serving to restore their delightful texture.
Freezing
- To freeze, arrange the stuffed dates on a baking sheet and freeze until solid.
- Transfer to a freezer-safe bag or container, and store for up to 3 months.
- Thaw overnight in the refrigerator before reheating.
Reheating
- Preheat your air fryer to 360°F (182°C).
- Place the stuffed dates in the air fryer basket without overcrowding.
- Air fry for about 5-7 minutes until warmed through and slightly crispy.
FAQs
Here are some common questions about this delicious recipe!
Can I make Goat Cheese Stuffed Dates ahead of time?
Absolutely! You can prepare these dates ahead of time and store them in the fridge until you’re ready to cook. This makes them a fantastic option for parties or gatherings.
What can I serve with Goat Cheese Stuffed Dates?
These tasty bites pair wonderfully with fresh fruits, nuts, or a light salad. They also make a great addition to cheese boards or charcuterie platters!
Are Goat Cheese Stuffed Dates healthy?
Yes! These stuffed dates are relatively low in calories and high in fiber, making them a healthier snack option. Plus, they offer a delightful mix of sweet and savory flavors.
Can I use other types of cheese instead of goat cheese?
While goat cheese adds a unique flavor that complements the sweetness of the dates, you can experiment with cream cheese or ricotta if desired. Just keep in mind that it will alter the taste slightly!
Final Thoughts
I hope you find joy in making these Goat Cheese Stuffed Dates as much as I do! They’re not only easy to whip up but also create an impressive appetizer that your friends and family will love. Enjoy every bite and feel free to get creative with your own variations. Happy cooking!
Goat Cheese Stuffed Dates
Indulge in the delightful combination of sweet and savory with these Goat Cheese Stuffed Dates. This easy-to-make appetizer features creamy goat cheese nestled inside naturally sweet dates, then wrapped to perfection for a satisfying bite. Perfect for any gathering, whether it’s a busy weeknight dinner, a family get-together, or a festive celebration. With just a few simple ingredients and minimal preparation time, you can create an impressive dish that will have your guests coming back for more!
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
- Yield: Serves approximately 9 (2 stuffed dates per serving) 1x
- Category: Appetizer
- Method: Air Frying
- Cuisine: American
Ingredients
- 18 medium dates
- 4 oz goat cheese
- 9 slices turkey bacon (or omit for a lighter version)
Instructions
- Cut a slit in each date to remove the pit.
- Fill each date with goat cheese, ensuring it’s well-packed.
- Halve each turkey bacon slice and wrap around each stuffed date; secure if needed.
- Place wrapped dates in an air fryer at 360°F for about 12 minutes, flipping halfway through until crispy.
Nutrition
- Serving Size: 2 stuffed dates (40g)
- Calories: 120
- Sugar: 10g
- Sodium: 320mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg
