Grapefruit Bars
Indulge in the refreshing delight of Grapefruit Bars, a vibrant twist on classic lemon bars! These scrumptious treats feature a buttery shortbread crust topped with a smooth and tangy grapefruit filling that will brighten any dessert table. Perfect for family gatherings or as a delightful afternoon snack, they are easy to whip up and can be made ahead of time—ideal for busy schedules. The sweet and tart flavors combine beautifully, making each bite a little piece of heaven. Serve them chilled for a refreshing dessert that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup all-purpose flour
- ¼ cup powdered sugar
- ½ cup butter (room temperature)
- 1 ½ cups granulated sugar
- ¼ cup all-purpose flour (for filling)
- 4 large eggs
- 1 tablespoon grapefruit zest
- 1 cup grapefruit juice
Instructions
- Preheat the oven to 350°F.
- Combine flour, powdered sugar, salt, and butter in a food processor; pulse until crumbly. Press into a greased baking dish and bake for 18-20 minutes.
- In a bowl, whisk together sugar and flour; add eggs one at a time, mixing well after each addition. Stir in grapefruit zest and juice.
- Pour filling over the baked crust and bake for an additional 20 minutes until set.
- Cool completely in the pan before refrigerating for at least an hour. Cut into squares to serve.
Nutrition
- Serving Size: 1 bar (50g)
- Calories: 180
- Sugar: 16g
- Sodium: 120mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 75mg
Find it online: https://kitchenmealplan.com/grapefruit-bars/