Havarti Cranberry Turkey Sliders

If you’re looking for a cozy meal that brings everyone together, you’ve stumbled upon a gem! These Havarti Cranberry Turkey Sliders are not only mouthwatering but also super easy to whip up. Whether it’s a busy weeknight or a fun family gathering, these sliders are the perfect combination of gooey cheese, tart cranberries, and savory turkey all nestled in soft rolls. They’re sure to become a favorite at your table!

What makes this recipe special is how it effortlessly balances flavors and textures. The creamy Havarti mingles beautifully with the sweet cranberry sauce, making each bite a delightful experience. Plus, they’re perfect for leftovers—if there are any!

Why You’ll Love This Recipe

• Quick and easy: These sliders come together in just 40 minutes, making them ideal for last-minute dinners or gatherings.
• Family-friendly: Kids and adults alike will love the delicious combo of turkey and cheese—perfect for picky eaters!
• Make-ahead option: You can prep everything in advance and bake them just before you’re ready to serve.
• Irresistible flavors: The blend of savory turkey, tangy cranberries, and creamy Havarti is simply mouthwatering.
• Great for meal prep: These sliders hold up well in the fridge, making them perfect for easy lunches throughout the week.

Ingredients You’ll Need

Let’s gather some simple, wholesome ingredients for our Havarti Cranberry Turkey Sliders. You probably have many of these on hand already! Here’s what you need:

For the Sliders

• 1 – 12 count package of Hawaiian rolls (dinner rolls will work if you can’t find Hawaiian rolls)
• 12 ounces sliced deli turkey (or thinly sliced leftover turkey)
• 8 ounces sliced Havarti cheese
• 1/2 cup cranberry sauce

For the Butter Mixture

• 1/2 cup melted butter
• 1 tsp poppy seeds
• 1 tsp sesame seeds
• 1 tablespoon Dijon mustard
• 1 tsp onion powder
• 1 tsp Worcestershire sauce
• 2 tsp brown sugar

Variations

This recipe is wonderfully flexible! Here are some fun variations to suit your taste:

• Swap the cheese: Try using gouda or cheddar instead of Havarti for a different flavor profile.
• Add veggies: Layer in some spinach or arugula for extra nutrients and crunch.
• Change the protein: Use rotisserie chicken or even veggie slices as an alternative to turkey.
• Make it spicy: Add jalapeños or a sprinkle of red pepper flakes to give your sliders a kick.

How to Make Havarti Cranberry Turkey Sliders

Step 1: Preheat Your Oven

Start by preheating your oven to 350 degrees F. This ensures that your sliders cook evenly and get that lovely melty cheese texture when they bake.

Step 2: Prepare the Buns

Next, carefully cut the slab of buns in half horizontally. This way, you’ll have separate top and bottom halves ready for layering all those delicious fillings.

Step 3: Assemble the Bottom Layer

Lightly grease a 9 x 13 baking dish and place the bottom buns into the pan. Spread half of the sliced Havarti cheese over these buns—this layer acts as a comforting base for all that turkey goodness!

Step 4: Layer on the Turkey

Now it’s time to add the turkey! Layer on all of that deli turkey until it covers the cheese completely. This adds hearty protein while keeping everything nicely packed together.

Step 5: Add Cranberries

Spread your cranberry sauce evenly over the turkey layer. The tartness from the cranberries pairs perfectly with the savory turkey and creamy cheese—it’s truly magical!

Step 6: Top with More Cheese

Cover everything with the remaining slices of Havarti cheese before placing on top half of the buns. This double-layered cheesy goodness will melt beautifully during baking.

Step 7: Make Your Butter Mixture

In a small bowl, melt your butter in the microwave. Stir in poppy seeds, sesame seeds, Dijon mustard, onion powder, Worcestershire sauce, and brown sugar until combined. This mixture adds flavor and an irresistible golden finish to your sliders.

Step 8: Brush It On

Using a pastry brush, generously coat the tops and sides of the buns with your delicious butter mixture. This step gives them that crispy texture we all love!

Step 9: Bake Covered

Cover your dish with foil and bake for about 15-20 minutes until heated through and that cheese is beautifully melted.

Step 10: Crisp Up Those Buns

Remove the foil and bake for an additional 5-7 minutes to achieve that perfectly crisp top layer on those buns—trust me; it’s worth it!

Step 11: Cool Before Serving

Allow your scrumptious sliders to cool slightly before serving. This step helps ensure you don’t burn yourself while enjoying these tasty treats!

Enjoy every bite of these delectable Havarti Cranberry Turkey Sliders—they’re sure to be loved by everyone!

Pro Tips for Making Havarti Cranberry Turkey Sliders

Making Havarti Cranberry Turkey Sliders is a breeze, but a few insider tips can take your sliders from good to great!

• Use Fresh Ingredients: Opt for fresh turkey and homemade cranberry sauce when possible. This enhances the overall flavor and makes your sliders taste even more delicious.
• Don’t Overstuff: While it’s tempting to pack in more turkey and cheese, overstuffing can lead to messy sliders. Keep a balanced filling for easier handling and a better bite.
• Brush Generously: When applying the butter mixture, don’t hold back! A generous coating not only adds flavor but also creates a beautiful golden crust on the top of your buns.
• Customize Your Cheese: If you’re feeling adventurous, try mixing Havarti with other cheeses like Gouda or Monterey Jack. This can add depth to the flavor profile and make your sliders unique!
• Make Ahead: Prepare the sliders a few hours in advance and keep them covered in the fridge until you’re ready to bake. This allows the flavors to meld beautifully.

How to Serve Havarti Cranberry Turkey Sliders

These sliders are perfect for any gathering or as a cozy weeknight meal. Presenting them well can elevate the whole dining experience!

Garnishes

• Fresh Herbs: Sprinkling chopped parsley or chives on top adds color and a burst of freshness that brightens up the dish.
• Cranberry Relish: Serve alongside extra cranberry relish for guests who want an added tangy kick with their sliders.

Side Dishes

• Sweet Potato Fries: These crispy fries offer a sweet contrast to the savory sliders. They’re easy to prepare and always a crowd-pleaser!
• Mixed Green Salad: A refreshing salad with light vinaigrette complements the richness of the sliders. Include ingredients like cucumbers, cherry tomatoes, and feta for added texture.
• Roasted Veggies: Seasonal roasted vegetables like carrots, zucchini, or bell peppers make a nutritious side that pairs beautifully with the flavors in your sliders.
• Coleslaw: A crunchy coleslaw adds texture and balances out the creamy elements of the dish. Consider using a tangy vinegar-based dressing for an extra zing.

These serving ideas not only enhance your meal but also make dining more enjoyable. Enjoy making (and eating) these delightful Havarti Cranberry Turkey Sliders!

Make Ahead and Storage

These Havarti Cranberry Turkey Sliders are perfect for meal prep! You can easily make them ahead of time and enjoy them for lunch or dinner throughout the week.

Storing Leftovers

• Place any leftover sliders in an airtight container.
• Store them in the refrigerator for up to 3 days.
• Reheat in the oven or microwave before serving.

Freezing

• To freeze, wrap individual sliders tightly in plastic wrap, then place them in a freezer-safe bag.
• They can be frozen for up to 2 months.
• Thaw overnight in the refrigerator before reheating.

Reheating

• Preheat your oven to 350 degrees F.
• Place the sliders on a baking sheet and cover with foil to prevent drying out.
• Heat for about 10-15 minutes, or until warmed through.

FAQs

Have questions about your Havarti Cranberry Turkey Sliders? Here are some common inquiries!

Can I use other cheeses for the Havarti Cranberry Turkey Sliders?

Absolutely! While Havarti adds a creamy texture, you can substitute it with mozzarella or gouda for different flavors. Each will bring its own unique twist to the sliders!

How do I make Havarti Cranberry Turkey Sliders ahead of time?

You can prepare the sliders by assembling them and storing them in the fridge before baking. Just brush with butter right before popping them into the oven when you’re ready to enjoy!

What should I serve with Havarti Cranberry Turkey Sliders?

These sliders pair wonderfully with a side salad, sweet potato fries, or a warm bowl of soup. They’re versatile enough to complement many dishes!

Can I use homemade cranberry sauce instead of store-bought?

Yes! Homemade cranberry sauce works beautifully and allows you to control the sweetness and flavor. Just make sure it has a similar consistency for even layering.

Final Thoughts

I hope you find joy in making these delicious Havarti Cranberry Turkey Sliders! They balance mouthwatering flavors with easy preparation, making them a fantastic choice for any occasion. Whether it’s a cozy family dinner or a fun gathering with friends, these sliders will surely impress. Enjoy every bite, and happy cooking!