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Healthy Apple Pie Granola

Healthy Apple Pie Granola

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Looking for a delightful, wholesome breakfast or snack? Try this Healthy Apple Pie Granola! This crunchy treat is packed with old-fashioned oats, walnuts, and the comforting flavors of cinnamon and apples. Naturally sweetened with maple syrup, it’s perfect for busy mornings or as a satisfying snack any time of the day. Enjoy it with yogurt, sprinkle it on smoothie bowls, or savor it by the handful. Not only is this granola easy to prepare and family-friendly, but it also serves as a fantastic make-ahead option, keeping you fueled throughout the week. Experience the warmth of apple pie in every bite, no matter the season.

Ingredients

Scale
  • 2 ½ cups old-fashioned rolled oats (gluten-free if needed)
  • ½ cup walnuts (chopped)
  • 1 ½ tsp ground cinnamon
  • ¼ tsp ground nutmeg
  • ¼ tsp salt
  • ⅔ cup red apple (peeled and cubed)
  • ⅓ cup melted coconut oil
  • ¼ cup maple syrup
  • 1 tsp pure vanilla extract

Instructions

  1. Preheat your oven to 325°F (163°C).
  2. In a large bowl, combine rolled oats, walnuts, cinnamon, nutmeg, salt, and cubed apples.
  3. Pour in melted coconut oil, maple syrup, and vanilla extract; mix until well combined.
  4. Spread the mixture evenly on a lined baking sheet and gently press down.
  5. Bake for 22-28 minutes until golden brown, stirring halfway through.
  6. Allow cooling completely before breaking into clusters; store in an airtight container.

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