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Hearty Ground Beef Orzo with Tomato Cream Sauce

Hearty Ground Beef Orzo with Tomato Cream Sauce
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Hearty Ground Beef Orzo with Tomato Cream Sauce is the perfect cozy meal that blends comfort and flavor effortlessly. This one-pot dish features tender orzo pasta cooked in a rich tomato cream sauce, complemented by savory ground beef and fresh spinach. It’s an ideal choice for busy weeknights or family gatherings, as it comes together in just 35 minutes, making dinner both quick and satisfying. Whether you’re serving it up on a chilly evening or prepping meals for the week ahead, this recipe is sure to become a staple in your household.

Ingredients

Scale
  • 1 pound lean minced beef
  • 1/2 medium diced onion
  • 3–4 minced garlic cloves
  • 1/2 teaspoon red pepper flakes (optional)
  • 1/2 teaspoon mixed Italian herbs
  • 1 cup dry orzo pasta
  • 1 can (14 ounces) tomato sauce
  • 3/4 cup beef stock
  • 1 cup heavy cream
  • 1/2 cup parmesan cheese, freshly grated
  • 2 cups tightly packed fresh spinach leaves
  • Salt and pepper (as needed)

Instructions

  1. In a large pot over medium heat, brown the minced beef until no longer pink.
  2. Add diced onion and minced garlic; sauté until the onion is translucent.
  3. Stir in red pepper flakes and mixed Italian herbs, followed by the dry orzo, toasting it slightly.
  4. Pour in tomato sauce, beef stock, and a substitute for Worcestershire sauce; bring to a gentle simmer.
  5. After about 10 minutes, lower heat and stir in heavy cream and fresh spinach until wilted.
  6. Mix in freshly grated parmesan cheese; adjust seasoning with salt and pepper.

Nutrition

Find it online: https://kitchenmealplan.com/hearty-ground-beef-orzo-with-tomato-cream-sauce/