Heavenly Chocolate Cheesecake Trifle
Indulge in the delightful layers of our Heavenly Chocolate Cheesecake Trifle, a dessert that promises to be the star of any gathering. This no-bake treat features rich chocolate cake crumbles, a creamy cheesecake filling, and luscious chocolate pudding, all topped with fluffy whipped cream. It’s an easy-to-make dessert that can be prepared ahead of time, allowing you to savor special moments with your loved ones instead of being tied up in the kitchen. Each spoonful is a celebration of chocolatey goodness, making it the perfect way to treat yourself or impress your guests during family gatherings and celebrations.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: Serves approximately 8 people 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 1 package chocolate cake (baked and crumbled)
- 1 package cream cheese (softened, 8 oz)
- 1 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 container whipped topping (thawed, 8 oz)
- 2 cups chocolate pudding
- 1 cup chocolate sauce or ganache
- Chocolate truffles or chocolate balls (for garnish)
- Chocolate shavings (for garnish)
Instructions
- Bake the chocolate cake according to package instructions and let it cool completely. Crumble into bite-sized pieces.
- In a mixing bowl, combine softened cream cheese, powdered sugar, and vanilla extract. Beat until smooth and creamy, then fold in half of the whipped topping.
- In a large trifle dish or individual cups, layer crumbled cake, cheesecake filling, and chocolate pudding. Repeat layers until full, finishing with whipped topping on top.
- Drizzle with chocolate sauce and sprinkle with garnishes like chocolate shavings or truffles.
- Cover and chill in the refrigerator for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 30g
- Sodium: 150mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 30mg