Honey Glazed Chicken
Indulge in the delightful flavors of Honey Glazed Chicken—an irresistible dish perfect for family gatherings or cozy weeknight dinners. This recipe features succulent chicken glazed with a harmonious blend of sweet honey, fresh orange juice, and aromatic spices. The vibrant orange slices add a beautiful presentation while infusing extra citrus flavor. With its quick preparation time and make-ahead options, this Honey Glazed Chicken will not only impress your loved ones but also become a cherished staple in your home.
- Prep Time: 15 minutes
- Cook Time: 70 minutes
- Total Time: 1 hour 25 minutes
- Yield: Serves approximately 8
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 fully cooked bone-in spiral chicken (8 lbs)
- 1 orange, sliced
- 1 cup orange juice
- 1 cup dark brown sugar
- 1 cup honey
- 1/2 cup orange marmalade
- 1/4 cup dijon mustard
- 1 tsp ground cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp Bayou City Lemon Pepper
- 1/2 tsp cloves
- 1 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a shallow roasting pan, layer the orange slices and pour fresh orange juice over them.
- Place the roasting rack in the pan and set the fully cooked chicken on top.
- In a saucepan, combine dark brown sugar, honey, orange marmalade, and salt; stir until blended and bring to a bubble to thicken.
- Simmer for 4 minutes to meld flavors.
- Coat half of the glaze over the chicken and bake uncovered for about 50 minutes.
- After 50 minutes, pour on remaining glaze and bake for an additional 20 minutes or until heated through (internal temp should reach 140°F /60°C).
- Let rest for 15-20 minutes before carving.
Nutrition
- Serving Size: Approximately 4 oz (113g)
- Calories: 345
- Sugar: 40g
- Sodium: 450mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 68g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 45mg
Find it online: https://kitchenmealplan.com/honey-glazed-chicken-ham/