Kentucky Pecan Pie
Indulge in a slice of Kentucky Pecan Pie, a delightful dessert that combines the rich flavors of chocolate and crunchy pecans. This comforting pie is perfect for gatherings, family dinners, or cozy evenings at home. Not only is it simple to prepare, but its warm, nutty sweetness will undoubtedly impress your guests. With every bite, you’ll create cherished memories around the table. Enjoy this beloved Southern classic that offers both indulgence and ease in one delicious recipe.
- Prep Time: 15 minutes
- Cook Time: 60 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves approximately 8 slices 1x
- Category: Dessert
- Method: Baking
- Cuisine: Southern
Ingredients
Scale
- 1 cup semi-sweet chocolate chips
- 1 cup chopped pecans
- 2 eggs, beaten
- 1 cup sugar
- 1/2 cup butter, melted
- 1/2 cup all-purpose flour
- 1 teaspoon vanilla extract
- 1 (9-inch) deep-dish unbaked pie shell
Instructions
- Preheat your oven to 325°F (163°C).
- In a large bowl, combine chocolate chips, chopped pecans, beaten eggs, sugar, melted butter, flour, and vanilla. Mix until well blended.
- Pour the filling into the unbaked pie shell evenly.
- Bake for about 60 minutes until the top is set but slightly soft.
- Allow to cool before slicing and serve warm or chilled.
Nutrition
- Serving Size: 1 slice (92g)
- Calories: 410
- Sugar: 36g
- Sodium: 150mg
- Fat: 24g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 47g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 70mg
Find it online: https://kitchenmealplan.com/kentucky-pecan-pie/