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Lime Cheesecake Fluff

Lime Cheesecake Fluff

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Indulge in the light and refreshing flavors of Lime Cheesecake Fluff! This no-bake dessert is a delightful combination of creamy cheesecake and zesty lime, perfect for any occasion. With just 20 minutes of prep time, you can whip up this easy dessert that will impress family and friends alike. The fluffy texture and bright citrus flavor make it an ideal way to end a meal or a sweet treat to enjoy on a busy weeknight. Plus, it’s versatile—feel free to customize it with your favorite fruits or mix-ins. Enjoy this delightful dessert chilled for a truly refreshing experience!

Ingredients

Scale
  • 1 (8oz) package cream cheese, softened
  • Zest and juice from 1 lime
  • 1 cup heavy whipping cream, cold
  • ¾ cup powdered sugar
  • 2 teaspoons vanilla
  • 1 cup miniature vegan marshmallows
  • ½ cup graham cracker crumbs
  • 1 tablespoon butter, melted
  • 1 teaspoon sugar

Instructions

  1. Soften cream cheese and mix with lime zest and juice until smooth.
  2. Whip cold heavy whipping cream until soft peaks form.
  3. Gently fold whipped cream into the cream cheese mixture with powdered sugar and vanilla.
  4. Fold in miniature vegan marshmallows and optional green food coloring.
  5. Combine graham cracker crumbs, melted butter, and sugar to form the crust.
  6. Layer the fluff over the crust in serving dishes and chill for at least an hour before serving.

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