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Million Dollar Spaghetti

Million Dollar Spaghetti
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Million Dollar Spaghetti is a comforting and delicious casserole that brings joy to any gathering. Layers of tender spaghetti, savory ground turkey or chicken, and a creamy cheese filling create a dish that’s both hearty and satisfying. This recipe is perfect for busy weeknights or family gatherings, providing a delightful meal without the hassle. With its rich flavors and cheesy goodness, it’s no wonder this dish has become a favorite for many. Plus, it can be made ahead of time, making it even more convenient for those hectic days. You’ll love the aroma wafting through your home as it bakes to golden perfection.

Ingredients

Scale
  • 1 pound uncooked spaghetti
  • 1 pound ground turkey or chicken
  • 1/2 medium onion (chopped)
  • 4 cloves garlic (minced)
  • 2 (24 ounce) jars marinara sauce
  • 2 cups shredded mozzarella cheese
  • 8 ounces cream cheese (softened)
  • 8 ounces ricotta cheese
  • 1 cup freshly grated parmesan cheese
  • Salt & pepper to taste

Instructions

  1. Preheat the oven to 375°F.
  2. In a medium bowl, mix together cream cheese, ricotta, mozzarella, garlic powder, and oregano until smooth.
  3. Cook spaghetti in salted water until al dente; drain and return to pot.
  4. In a skillet over medium heat, brown ground turkey with chopped onions for about 10 minutes; add minced garlic and optional red pepper flakes.
  5. Combine sausage mixture with spaghetti and marinara sauce; mix well.
  6. Layer half of the pasta mixture in a greased baking dish, spread cheese filling on top, then finish with remaining pasta mixture.
  7. Top with additional mozzarella cheese and cover with foil. Bake for 30 minutes; uncover and broil until bubbly.
  8. Let cool slightly before serving.

Nutrition

Find it online: https://kitchenmealplan.com/million-dollar-spaghetti/