Print

No-Bake Peanut Butter Pretzel Clusters

No-Bake Peanut Butter Pretzel Clusters

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

If you’re in the mood for a quick and satisfying treat, these No-Bake Peanut Butter Pretzel Clusters are your perfect solution. This delightful recipe marries the crunchy saltiness of pretzels with the creamy sweetness of peanut butter, creating an indulgent snack that’s incredibly easy to whip up. In just about 15 minutes, you can prepare these clusters without turning on the oven, making them ideal for busy weeknights, fun family activities, or last-minute gatherings. Plus, they are highly customizable—add your favorite toppings or mix-ins to make them uniquely yours.

Ingredients

Scale
  • 2 cups pretzel sticks, broken into pieces
  • 1 cup creamy peanut butter
  • 1/2 cup powdered sugar
  • 1 cup chocolate chips (optional)

Instructions

  1. In a large bowl, combine broken pretzel pieces.
  2. In another bowl, mix creamy peanut butter and powdered sugar until smooth.
  3. Pour the peanut butter mixture over the pretzels and gently fold to coat evenly.
  4. Shape the coated pretzels into bite-sized clusters and place them on a parchment-lined baking sheet.
  5. If desired, melt chocolate chips and drizzle over clusters before chilling in the refrigerator for 30 minutes until firm.

Nutrition