Name: Old Bay Salmon
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: Serves approximately four people
Cuisine: American
Ingredients: 1½ pounds salmon fillets (about 4 fillets); 2 tablespoons olive oil; 1 teaspoon Old Bay seasoning; ½ teaspoon garlic powder; ½ teaspoon onion powder; ½ teaspoon dried dill weed; ½ teaspoon dried parsley

Old Bay Salmon

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Enjoy flavorful Old Bay Salmon baked to perfection in just 25 minutes! Try this easy recipe for a delicious dinner tonight.

Author: Gianna
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Yield: Serves approximately four people 1x
Category: Main
Method: Baking
Cuisine: American

Ingredients

Scale

1½ pounds salmon fillets (about 4 fillets)
2 tablespoons olive oil
1 teaspoon Old Bay seasoning
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon dried dill weed
½ teaspoon dried parsley

Cook Mode Prevent your screen from going dark

Instructions

Preheat your oven to 450˚F.
Grease a baking sheet and place the salmon fillets skin-side down. Brush with olive oil.
In a bowl, mix together Old Bay seasoning, garlic powder, onion powder, dill weed, and parsley.
Generously rub the spice mixture over the salmon fillets.
Bake for about 10 minutes or until the salmon flakes easily with a fork (internal temperature should reach 145˚F).
Let rest for a few minutes before serving.

Nutrition

Serving Size: 1 serving
Calories: 367
Sugar: 0g
Sodium: 470mg
Fat: 20g
Saturated Fat: 3g
Unsaturated Fat: 17g
Trans Fat: 0g
Carbohydrates: 1g
Fiber: 0g
Protein: 40g
Cholesterol: 122mg

Find it online: https://kitchenmealplan.com/old-bay-salmon/