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Olive Garden Chicken Gnocchi Soup

Olive Garden Chicken Gnocchi Soup
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If you’re craving a warm and comforting meal, Olive Garden Chicken Gnocchi Soup is the perfect choice! This creamy soup features tender chicken, soft gnocchi, and fresh spinach, creating a delightful dish that feels like a big hug in a bowl. Easy to prepare in just 45 minutes, it’s ideal for busy weeknights or family gatherings. With its hearty flavors and simple ingredients, this recipe will quickly become a go-to for everyone at your table. Customize it with your favorite vegetables or proteins for a dish that suits your taste. Enjoy this cozy bowl of goodness any day of the week!

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 medium onion (diced)
  • 2 cloves garlic (minced)
  • 2 medium carrots (diced)
  • 2 stalks celery (diced)
  • 1 teaspoon dried thyme
  • 1 teaspoon dried basil
  • 6 cups chicken broth
  • 2 cups cooked chicken (shredded)
  • 1 package (16 oz) gnocchi
  • 2 cups fresh spinach
  • 1 cup heavy cream
  • to taste salt
  • to taste black pepper

Instructions

  1. In a large pot, heat olive oil over medium heat. Sauté diced onion, carrots, and celery for about 5 minutes until softened.
  2. Add minced garlic and cook for another minute. Stir in dried thyme and basil before pouring in chicken broth.
  3. Bring to a boil, then reduce heat to simmer. Add shredded chicken and gnocchi; cook for 5-7 minutes until gnocchi float to the top.
  4. Stir in fresh spinach and heavy cream, cooking for an additional 2-3 minutes. Season with salt and pepper to taste.
  5. Serve hot, garnished with grated Parmesan cheese if desired.

Nutrition

Find it online: https://kitchenmealplan.com/olive-garden-chicken-gnocchi-soup/