Protein-Packed Chicken Pasta Salad
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Enjoy a nutritious Protein-Packed Chicken Pasta Salad filled with lean chicken and high-protein pasta. Perfect for meal prep—try it today!
- Author: Gianna
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
- 8 oz high-protein pasta (chickpea, lentil, or whole wheat)
- 2 cups cooked chicken breast, diced
- 1 cup cherry tomatoes, halved
- ½ cup cucumber, diced
- ½ cup bell peppers, diced
- ¼ cup red onion, thinly sliced
- ½ cup plain Greek yogurt
- 2 tbsp hummus or light mayo
- 1 tbsp lemon juice
- Salt and pepper to taste
- Cook the high-protein pasta according to package instructions. Drain and let cool.
- In a large bowl, combine the cooled pasta with cooked chicken, cherry tomatoes, cucumber, bell peppers, and red onion.
- In a separate bowl, whisk together Greek yogurt, hummus (or light mayo), lemon juice, salt, and pepper until smooth.
- Pour the dressing over the pasta mixture and toss gently to coat evenly.
- Serve immediately or refrigerate for about 30 minutes for enhanced flavor.
Nutrition
- Serving Size: 1.5 cups (340g)
- Calories: 450
- Sugar: 5g
- Sodium: 580mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 10g
- Protein: 38g
- Cholesterol: 80mg