Pumpkin Spice Fireball Sangria
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Experience fall flavors with our Pumpkin Spice Fireball Sangria! Perfectly spiced & refreshing – make it today for unforgettable moments!
- Author: Gianna
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
- 1 bottle (750 ml) white grape juice (100% juice)
- 1 cup cinnamon-infused syrup (as a substitute for alcohol)
- ½ cup unsweetened pumpkin puree
- 2 cups fresh apple cider
- 2 sliced apples (Granny Smith or Honeycrisp)
- 1 sliced orange
- 2 cinnamon sticks
- 1 tsp ground nutmeg
- ½ tsp ground cinnamon
- 1 tbsp maple syrup (optional)
- In a large pitcher, combine the white grape juice and cinnamon-infused syrup.
- Stir in the apple cider followed by the unsweetened pumpkin puree until well mixed.
- Add sliced apples and oranges to the mixture.
- Introduce cinnamon sticks, ground nutmeg, ground cinnamon, and optional maple syrup.
- Cover and refrigerate for at least 2 hours or overnight for best flavor infusion.
- Serve over ice with additional fruit slices as garnish.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 120
- Sugar: 24g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: <1g
- Cholesterol: 0mg