Slow Cooker Greek Chicken
Slow Cooker Greek Chicken is a delightful, hassle-free dish that brings the flavors of the Mediterranean to your table with minimal effort. Tender chicken, infused with zesty lemon and aromatic herbs, simmers in a savory broth that makes every bite a celebration of taste and comfort. Ideal for busy weeknights or meal prepping, this recipe transforms simple ingredients into a cherished family favorite. Serve it over fluffy rice, crisp salad greens, or warm pita bread for an unforgettable dining experience that will have everyone asking for seconds.
- Prep Time: 5 minutes
- Cook Time: Varies (3–6 hours)
- Total Time: 0 hours
- Yield: Approximately 6 servings 1x
- Category: Dinner
- Method: Slow Cooking
- Cuisine: Mediterranean
Ingredients
Scale
- 2 lbs boneless skinless chicken breast or thighs
- 1 onion, thinly sliced
- ¼ cup chicken broth (or low-sodium vegetable broth)
- 1 lemon, juiced (about 3 tablespoons)
- 1 tablespoon olive oil
- 4 garlic cloves, minced
- 1½ teaspoons dried oregano
- 1½ teaspoons dried thyme
- 1 teaspoon fine sea salt
- ½ teaspoon black pepper
Instructions
- Place chicken at the bottom of the slow cooker. Layer with thinly sliced onions.
- In a mixing bowl, combine chicken broth, lemon juice, minced garlic, olive oil, oregano, thyme, salt, and pepper. Whisk until well blended.
- Pour the sauce evenly over the chicken and onions in the slow cooker.
- Cover and cook on LOW for 5-6 hours or HIGH for 3-4 hours until chicken is tender.
- Shred the chicken within its juices using two forks before serving.
Nutrition
- Serving Size: 1 cup (approximately 200g)
- Calories: 290
- Sugar: 2g
- Sodium: 450mg
- Fat: 7g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 46g
- Cholesterol: 110mg
Find it online: https://kitchenmealplan.com/slow-cooker-greek-chicken/