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Soft Strawberry Cheesecake Cookies – Sweet & Creamy Bites

Soft Strawberry Cheesecake Cookies - Sweet & Creamy Bites
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Welcome to the delightful world of Soft Strawberry Cheesecake Cookies – Sweet & Creamy Bites! These cookies are the perfect blend of soft, chewy cookie goodness and a luscious cream cheese filling infused with vibrant strawberry flavor. Each bite offers a delightful experience, combining the familiar comfort of homemade cookies with the rich, creamy texture of cheesecake. Ideal for any occasion, these treats will brighten up your gatherings or cozy evenings at home. Get ready to create smiles and sweet memories!

Ingredients

Scale
  • 1 ½ cups all-purpose flour
  • ½ teaspoon baking powder
  • ¼ teaspoon salt
  • ½ cup unsalted butter (softened)
  • ¾ cup granulated sugar
  • 1 large egg (room temperature)
  • 1 teaspoon vanilla extract
  • 4 ounces cream cheese (softened)
  • ¼ cup powdered sugar
  • ½ teaspoon vanilla extract (for filling)
  • ½ cup strawberry jam

Instructions

  1. Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, cream together softened butter and granulated sugar until light and fluffy.
  3. Add the egg and vanilla extract, mixing until fully combined.
  4. In another bowl, whisk together flour, baking powder, and salt before gently folding it into the wet mixture.
  5. Prepare the cheesecake filling by blending softened cream cheese, powdered sugar, additional vanilla extract, and strawberry jam in a separate bowl until smooth.
  6. Scoop tablespoon-sized portions of cookie dough onto your baking sheet, creating an indent in each for the filling.
  7. Fill each indent with the cheesecake mixture and drizzle some extra strawberry jam on top.
  8. Bake for 12–15 minutes or until edges are lightly golden. Allow to cool before enjoying!

Nutrition

Find it online: https://kitchenmealplan.com/soft-strawberry-cheesecake-cookies-sweet-creamy-bites/