Tomato Cucumber Mozzarella Salad

If you’re looking for a light, refreshing dish that’s perfect for any occasion, you’re in for a treat with this Tomato Cucumber Mozzarella Salad. This recipe is one I cherish because it brings together the vibrant flavors of summer in one bowl. Whether it’s a busy weeknight dinner or a family gathering, this salad always steals the show. Plus, it’s super easy to put together—just chop and toss!

What makes this salad so special is its versatility; it’s not just delicious but also packed with wholesome ingredients that everyone loves. Trust me, once you’ve tasted the combination of juicy tomatoes, crunchy cucumbers, creamy mozzarella, and ripe avocado, you’ll want to make it again and again.

Why You’ll Love This Recipe

  • Quick to prepare: With just 15 minutes of prep time, you can whip up this salad in no time!
  • Family-friendly: Kids and adults alike will enjoy the fresh flavors and colorful presentation.
  • Versatile ingredients: This salad pairs perfectly with almost any main dish or can be enjoyed on its own.
  • Make-ahead convenience: You can prepare the ingredients ahead of time and mix them just before serving.
  • Healthful choices: Packed with fresh vegetables and healthy fats from avocado, it’s a nutritious option.
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Ingredients You’ll Need

These are simple, wholesome ingredients that come together beautifully. You’ll find everything you need right at your local grocery store!

For the Salad

  • 1/2 English cucumber, quartered lengthwise and sliced
  • 3 cups cherry tomatoes, halved
  • 8 oz fresh mozzarella pearls (or 1 cup diced fresh mozzarella)
  • 1 large avocado, diced
  • 1/3 cup fresh basil, chopped

For the Dressing

  • 3 Tbsp extra virgin olive oil
  • 1 Tbsp balsamic vinegar
  • 1 garlic clove, minced or pressed
  • 1/2 tsp fine sea salt (plus more to taste)
  • 1/4 tsp freshly cracked black pepper

Variations

One of the best things about this Tomato Cucumber Mozzarella Salad is how flexible it is! Feel free to get creative based on what you have on hand or your favorite flavors.

  • Add some crunch: Toss in some chopped bell peppers or radishes for an extra crunch.
  • Go green: Incorporate arugula or spinach for added greens and flavor.
  • Switch up the cheese: Try feta or goat cheese for a different creamy twist.
  • Spice it up: Add some sliced jalapeños if you like a little heat!

How to Make Tomato Cucumber Mozzarella Salad

Step 1: Prepare the Vegetables

In a large salad bowl, combine the cucumber, cherry tomatoes, mozzarella, avocado, and basil. It’s important to use ripe avocados and juicy tomatoes as they add wonderful flavor to your salad!

Step 2: Make the Dressing

In a separate small bowl, whisk together the olive oil, balsamic vinegar, minced garlic, salt, and pepper. This dressing ties everything together beautifully! The balance of oil and vinegar enhances all those fresh flavors.

Step 3: Combine Everything

Just before serving, drizzle the dressing over your salad mixture and toss gently to combine. It’s crucial to do this shortly before serving so that everything stays fresh and vibrant. Enjoy immediately while all those beautiful flavors are at their best!

Pro Tips for Making Tomato Cucumber Mozzarella Salad

Creating the perfect Tomato Cucumber Mozzarella Salad is simple, and with a few handy tips, you can elevate this dish to a whole new level!

  • Use fresh ingredients: Freshness makes all the difference in this salad. Opt for ripe cherry tomatoes and firm cucumbers for the best flavor and texture.
  • Chill before serving: Allowing the salad to chill in the refrigerator for 30 minutes before serving helps meld the flavors together, making each bite even more delicious.
  • Customize your herbs: While basil is traditional, feel free to experiment with other fresh herbs like parsley or mint. It adds a unique twist to the classic recipe.
  • Adjust seasoning to taste: Don’t hesitate to taste as you go! Adjusting salt and pepper levels can make your salad truly shine according to your personal preference.
  • Serve immediately for freshness: This salad is best enjoyed right after preparation. If you need to make it ahead of time, keep the dressing separate until just before serving to maintain its crispness.

How to Serve Tomato Cucumber Mozzarella Salad

This vibrant salad not only looks beautiful but also packs a punch of flavor that can complement various meals. Here are some creative ways to present it!

Garnishes

  • Fresh basil leaves: A few whole basil leaves on top of your salad create an inviting and colorful presentation.
  • Sprinkle of pine nuts: Lightly toasted pine nuts add a delightful crunch and nutty flavor that pairs beautifully with the creaminess of mozzarella.

Side Dishes

  • Grilled Chicken Skewers: Juicy chicken skewers seasoned with herbs provide a hearty contrast to the lightness of the salad.
  • Quinoa Pilaf: Fluffy quinoa mixed with spices and vegetables offers a nutritious side that complements the fresh ingredients in your salad.
  • Roasted Vegetables: Seasonal roasted veggies bring warmth and depth, making them an excellent pairing alongside this refreshing dish.
  • Hummus and Pita Bread: Creamy hummus served with warm pita bread provides a nice dipper option that balances out the freshness of your salad.

With these tips and serving suggestions, you’ll be well on your way to creating a memorable Tomato Cucumber Mozzarella Salad that’s perfect for any occasion! Enjoy every fresh bite!

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Make Ahead and Storage

This Tomato Cucumber Mozzarella Salad is perfect for meal prep! You can prepare it in advance and have a delicious, healthy side dish ready to go throughout the week.

Storing Leftovers

  • Store any leftover salad in an airtight container in the refrigerator.
  • Consume within 2-3 days for the best flavor and texture.
  • If storing portions, consider keeping the dressing separate until you’re ready to eat to maintain freshness.

Freezing

  • Unfortunately, this salad does not freeze well due to the moisture content of the tomatoes and cucumbers. It’s best enjoyed fresh!

Reheating

  • This salad is best served cold or at room temperature.
  • If you’ve added any leftovers from a previous meal, gently toss them together without heating to keep the fresh ingredients intact.

FAQs

Here are some common questions you might have about making the perfect Tomato Cucumber Mozzarella Salad.

Can I make Tomato Cucumber Mozzarella Salad ahead of time?

Absolutely! You can prepare all the ingredients ahead of time and store them separately. Just combine everything and add the dressing right before serving for maximum freshness.

What can I substitute for mozzarella in Tomato Cucumber Mozzarella Salad?

If you’re looking for a dairy-free option, try using tofu cubes or vegan cheese alternatives. Both will add creaminess while keeping with your dietary preferences.

How do I make Tomato Cucumber Mozzarella Salad more filling?

To turn this salad into a hearty meal, consider adding quinoa, chickpeas, or grilled chicken (if desired) for extra protein and fiber.

Is Tomato Cucumber Mozzarella Salad suitable for meal prep?

Yes! This salad is excellent for meal prep as it stores well in the fridge when kept properly. Just remember to add dressing just before eating.

Final Thoughts

I hope you enjoy making this vibrant and refreshing Tomato Cucumber Mozzarella Salad! It’s not only easy to prepare but also a delightful way to incorporate fresh ingredients into your meals. Whether as a side dish or a light lunch, it’s sure to please your taste buds. Enjoy every bite, and don’t hesitate to share your thoughts on how it turned out!

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Tomato Cucumber Mozzarella Salad

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Tomato Cucumber Mozzarella Salad is a delightful and refreshing dish perfect for any occasion, whether it’s a quick weeknight dinner or a vibrant addition to your next family gathering. This salad combines juicy tomatoes, crisp cucumbers, creamy mozzarella, and buttery avocado, all tossed in a zesty dressing that elevates the fresh flavors. Not only is it visually appealing with its colorful ingredients, but it also boasts impressive nutritional benefits thanks to the wholesome produce. With just 15 minutes of prep time, this easy side dish is sure to become a staple at your table. Enjoy each bite as you savor the tastes of summer!

  • Author: Gianna
  • Prep Time: 15 minutes
  • Cook Time: N/A
  • Total Time: 0 hours
  • Yield: Serves 4
  • Category: Salad
  • Method: Mixing
  • Cuisine: Mediterranean

Ingredients

Scale
  • 1/2 English cucumber, quartered lengthwise and sliced
  • 3 cups cherry tomatoes, halved
  • 8 oz fresh mozzarella pearls
  • 1 large avocado, diced
  • 1/3 cup fresh basil, chopped
  • 3 Tbsp extra virgin olive oil
  • 1 Tbsp balsamic vinegar
  • 1 garlic clove, minced
  • 1/2 tsp fine sea salt (plus more to taste)
  • 1/4 tsp freshly cracked black pepper

Instructions

  1. In a large bowl, combine quartered cucumber, halved cherry tomatoes, mozzarella pearls, diced avocado, and chopped basil.
  2. In a small bowl, whisk together olive oil, balsamic vinegar, minced garlic, salt, and pepper.
  3. Just before serving, drizzle the dressing over the salad and toss gently to combine.

Nutrition

  • Serving Size: 1 serving
  • Calories: 290
  • Sugar: 4g
  • Sodium: 320mg
  • Fat: 22g
  • Saturated Fat: 5g
  • Unsaturated Fat: 17g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 7g
  • Protein: 6g
  • Cholesterol: 20mg

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