Ultimate Green Bean Casserole
Indulge in the ultimate comfort food with this creamy and cheesy Ultimate Green Bean Casserole. Perfect for family gatherings or festive dinners, this dish combines the delightful crunch of fried onions with tender green beans, rich cheese, and savory ingredients. Not only is it a crowd-pleaser, but it’s also incredibly easy to prepare, making it the ideal side dish for any occasion. Whether you’re hosting a holiday feast or enjoying a cozy weeknight dinner, this casserole will bring warmth and joy to your table.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately 8 people 1x
- Category: Side
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1/2 yellow onion (finely diced)
- 1 1/2 cups chopped button mushrooms
- 3 cloves garlic (minced)
- 2 (10.5-ounce) cans cream of mushroom soup
- 1/4 cup milk
- 1 cup shredded Monterey Jack cheese
- 4 (14.5-ounce) cans cut green beans (drained)
- 1 1/2 cups French fried onions
Instructions
- Preheat your oven to 350°F (175°C).
- In a large skillet over medium heat, sauté the diced onions until translucent (about 5 minutes). Add chopped mushrooms and cook until golden brown. Stir in minced garlic and cook until fragrant.
- Combine sautéed vegetables with cream of mushroom soup, milk, and shredded cheese in a bowl. Mix well and season with salt and pepper.
- Gently fold in drained green beans until fully coated.
- Pour the mixture into a greased 9×13-inch baking dish and top with French fried onions.
- Bake uncovered for about 30 minutes or until hot and bubbly.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 250
- Sugar: 3g
- Sodium: 500mg
- Fat: 12g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 7g
- Cholesterol: 20mg
Find it online: https://kitchenmealplan.com/ultimate-green-bean-casserole/