Easy Greek Salad with Chicken
Discover the joy of cooking with our Easy Greek Salad with Chicken! This vibrant dish combines tender chicken, fresh vegetables, and a zesty lemon-olive oil dressing for a meal that’s both healthy and satisfying. Perfect as a quick weeknight dinner or meal prep option, this salad is not only easy to make but also a delightful way to enjoy the flavors of the Mediterranean. Each bite bursts with the crunch of cucumbers, the sweetness of cherry tomatoes, and the creaminess of feta cheese (or a plant-based alternative) — all harmonizing together in a colorful bowl. Enjoy it as is, or add your favorite herbs for an extra flavor kick.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: Mixing
- Cuisine: Mediterranean
Ingredients
Scale
- 2 cups cooked chicken breast, shredded or diced
- 1 large cucumber, diced
- 1 cup cherry tomatoes, halved
- 1 bell pepper (any color), diced
- 1/4 red onion, thinly sliced
- 1/2 cup feta cheese (or plant-based alternative), crumbled
- 3 tablespoons olive oil
- Juice of 1 lemon
- Salt and black pepper to taste
Instructions
- In a large mixing bowl, combine shredded chicken, diced cucumber, halved cherry tomatoes, diced bell pepper, and thinly sliced red onion.
- Add crumbled feta cheese to the bowl.
- In a separate small bowl, whisk together olive oil, lemon juice, salt, and pepper to create the dressing.
- Drizzle the dressing over the salad ingredients and toss gently to combine.
- Serve immediately or refrigerate for up to 4 days.
Nutrition
- Serving Size: 1 salad (250g)
- Calories: 320
- Sugar: 5g
- Sodium: 410mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 4g
- Protein: 30g
- Cholesterol: 80mg
Find it online: https://kitchenmealplan.com/easy-greek-salad-with-chicken/