Easy Lemonade (Made with Fresh + Bottled Lemon Juice)
Refreshingly simple and zesty, this Easy Lemonade (Made with Fresh + Bottled Lemon Juice) is perfect for sunny days—try it today!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Approximately 8 servings 1x
- Category: Beverage
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 3/4 cup sugar
- 8 1/2 cups cold water, divided
- 1 cup lemon juice (freshly squeezed or bottled)
Instructions
- In a small saucepan over medium-low heat, combine 3/4 cup sugar with 1/2 cup water. Stir until the sugar dissolves completely to create a simple syrup. Remove from heat and let cool.
- In a 2-quart pitcher, mix together the cooled simple syrup and 1 cup of lemon juice.
- Add the remaining 8 cups of cold water to the pitcher and stir well to combine.
- Chill in the refrigerator for at least one hour before serving over ice.
Nutrition
- Serving Size: 1 cup (240ml)
- Calories: 92
- Sugar: 23g
- Sodium: 2mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg